Product Description

1. Capasity iss min. **0 liters; max. ***0 liters. It`s used for producing jam-marmalade, tomato paste; ketch-up, jel, jam or marmalade can be boiled in between ****0 minutes by vacuum. Steam heated. Construction in A:ISI **4 Cr-Ni steel excepted painted carbon steel platform. Mixer scrapers are made of P.T.F.E. 2. 6 tons concentrate production with Dry Residue ****0 brix can be produced from ****0 tons of Tomatoes with Dry Residue %5 in *4 hours by 2 vacuum pans system. *5 tons Concentrate Production with Dry Residue ****0 brix can be produced from *****0 tons of Tomatoes with dry residue %5 in *4 hours by 4 vacuum pans and Preconcantrator system. 3. *0 tons jam or marmalade can be produced in *4 hours by a vacuum pan, *0 tons jam or marmalade can be produced in *4 hours by 2 vacuum pans system.